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Posts Tagged "ale"
Today, I review a beer sent to me by my buddy Ed Ryan, the Three Skulls Ales Buccaneer Bacon Lager. This 5.0% ABV Smoked Lager was one of the few smoke beers I’ve ever tried, and I honestly found it a bit lacking. Below is some information about the beer from Three Skulls Ales:
Buccaneer Bacon is a smoked lager that is imbued...
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Today, I review another beer from Cigar City Brewing, their Bolita Double Brown Ale. Bolita is a Double Brown Ale with an ABV of 9.0%, and is an incredibly flavorful example of the classic English Brown Ale style. Using twice the malts of a typical brown ale, Bolita explodes with flavor with your first sip, including notes of...
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This week, Ryan and I review the Duchesse de Bourgogne Flanders Red Ale. The Duchesse is a sour beer from Brouwerij Verhaeghe, a brewery located in the West Flanders region of Belgium. According to Verhaeghe‘s website, the Duchesse “is fermented in oak barrels for 18 months and blended with 8 months old ale before being...
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This week, Ryan and I review the Sweetwater Crank Tank Rye’d Ale. This 6.2% ABV rye beer from Sweetwater Brewing Company in Atlanta, GA was brewed to benefit Camp Twin Lakes, “a nonprofit organization that offers year-round recreational, therapeutic, and educational programs for children and young adults facing serious...
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This week, Patrick, John Brooke (my dad) and I review the Rodenbach Alexander, a Flanders Red Ale brewed by one of the most iconic sour beer breweries on the planet, Brouwerij Rodenbach. Evidently, this beer is exceedingly rare and was last produced in 2000. I have no idea how the Total Wine I shop at in Atlanta had it, but...
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